Westside DAILY Specials

SOUP OF THE DAY

Moroccan Curry Squash spiced yogurt, micro greens

SPECIAL SALADS

Organic GA Strawberries mixed greens, roasted peanuts, red radish,

goat cheese, red onions, lemon vinaigrette

8/$15

LITTLE PLATES

Cornmeal Crusted Pickled Okra smoked tomato aioli, goat cheese, crispy chicken skins

$7

Spaetzle Carbonara serrano ham, farm egg, shaved parmesan, spinach

$9

Pulled BBQ Pork Rib Quesadilla spring onions, cilantro, lettuce, pico de gallo

$9

SPECIAL PIZZA

Slow Roasted Ossabaw Pork red bell pepper & sweet onion marinara, asparagus, micro greens

$16

VEGETABLE PLATE

Fried mushrooms, garlic herb smashed potato, beer boiled peanuts

grilled green tomato, baby arugula, local strawberries

$16

MAIN PLATES

VA Little Neck Clam Linguine red peppers, spring onion, broccoli, sundried tomato buerre blanc

$18

All Natural Pork Boudin Po’boy grilled french bread, remoulade, fried onions, baby arugula, choice of side

$14

5MADE HOT SAUCES ($0.50 each)

Tropical, Chipotle-Strawberry-Mango, Kiwi-Green Strawberry

CHEESE PLATE

Country Queen Goat Cheddar (semi soft goat milk) Iowa, Fromager D’Affinois (soft-ripened cow milk) France,

Pepper Jack (cow milk) Wisconsin

*TODAY’S FRESH FISH

Fish Tacos: Gold Tilefish   Fish n Chips: Pollock

SEASONAL TART

Organic Apple

ICE CREAMS

Vanilla

5MADE SORBETS

Persimmon

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