Executive Chef - David Larkworthy
Chef De Cuisine – Kevin Burton
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Chicken Breast or Portabella Mushroom 5
Organic Salmon or Shrimp or Scallops 7
All Natural Grilled Steak 10
Sandwiches and burgers are served on housemade bread and come with a choice of fries, sweet potato fries, potato salad or coleslaw. You may substitute a cup of soup or small house salad for an additional 1.50. Additional Toppings: Pimento Cheese, Cheddar, Swiss, Blue or Goat Cheese, Bacon, Avocado, Pico de Gallo, Mushrooms or Grilled Onion, add 1.00 each.
GA Organic Kid’s Burger $7 /add cheese $8
½ Pizza (Cheese & Marinara) $7
Chicken Fingers & Fries $7
Corn Dogs & Fries $7
Mac n’ Cheese $4
Edamame (Soy Beans) $5
*Denotes Gluten Free menu items. Many other items can be prepared Gluten Free by changing them slightly. Please inform your server of any food allergies.
**Pizzas are available Gluten Free upon request *** Made from GA Organic Pastured Poultry.